A contemporary Mediterranean seafood restaurant. Inspired by local and European varieties of seafood, Chef/Owner Jamie Mammano and Executive Chef Mitchell Randall will focus on specialty seafood found throughout the Mediterranean and regions within the U.S.
- Alcohol: Full Bar
- Meals Served: Dinner
MASSACHUSETTS MASTERPIECE TRAIL
A statewide collection of 24 diverse works of art, from oil paintings to taxidermy frogs…
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