Open Hearth Cooking: Hot Weather, Cold Hearth

    Sat, Jul 5 - Sat, Jul 26, 2014

    Times: 10:00 a.m. - 4:00 p.m.

    Venue: Historic Deerfield

    80 Old Main St., Deerfield, MA 01342

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    Learn how people in early New England kept cool during the hot summer and how they preserved summer produce. Our open hearth cooks will demonstrate how to make cooling beverages including switchel and lemonade. Saturdays in July.

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