Mother's Day Brunch

Make Mother's Day special with a gourmet brunch prepared by Chef Dan Hardy.

Menu:
Vegetable frittata
Ham
Bacon
French toast
Smoked salmon with accompaniments
Bagels with cream cheese
Breakfast potatoes
Yogurt, berries, granola
Fresh fruits
Assorted pastries

Specialty cocktails (priced separately) include mimosas, Bellinis, and sparkling wines. Taxes and gratuity not included. Reserve by Monday, May 8.

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