Flames & Fire: Welding for Outdoor Cooking

Students will learn basic welding and steel fabricating methods while creating cookware for use over an open fire. Grates, pot supports, lid lifters, spits and spit supports for roasting meats are among the possibilities. As a special highlight, this class will cook one meal each day over an open fire using the cookware: eggs and pancakes, chicken on the spit, roasted vegetables and more. Be the envy of the Farm!

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