Eat Green

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Green Restaurants

Many of Massachusetts’ restaurants have developed programs to reduce power, conserve water, and reduce solid waste while maintaining superior service to their guests and visitors.

For a tourism business that has environmental programs in place, its listing will include a link to information on their Web site that explains their green programs.

In addition, some tourism businesses have met one of the national green standards: ENERGY STAR (U.S. Environmental Protection Agency), LEED (the U.S. Green Building Council), Green Seal (Green Seal), Green Key Eco-Rating Program (Green Key Global), and Certified Green Restaurants(Green Restaurant Association). To search for a certified restaurant check the Green Certified boxes in the Amenities section when conducting a search.