Located in the burgeoning SOWA area of Boston, Cinquecento was conceived to fill the need for an Italian neighborhood restaurant and gathering spot. According to The Aquitaine Group's founding Chef and Partner Seth Woods, "We envisioned a comfortable, inviting restaurant reminiscent of neighborhood trattorias found in Rome. A place where friends will come several nights a week, no matter where they are coming from or going to. The menu will be steeped in the Roman roots of simplicity, custom and comfort."
MA Spotlight on Kay Simpson
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