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Wood fired organic sourdough pizza, creative soups, salads & sandwiches made from the freshest local ingredients. Vegan/gluten free options. Kids & Groups Welcome.
- Meals Served: Lunch, Dinner
- Amenities: Accessible Facilities
Interview: Executive Chef John Thurgood, Beach Plum Inn & Resort
Seafood is prized cuisine in Massachusetts anytime of year, but shines even brighter during the...
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